Join us for the Pineorado weekend with these dinner specials:
New Zealand Rack of Lamb with Red Wine Balsamic Reduction Sauce, served with Steamed Vegetables and your choice of Rice Pilaf, Baked Potato or Garlic Mashed Potatoes – $40
12 oz. Cut of Prime Rib, served with Steamed Vegetables and your choice of Baked Potato, Rice Pilaf or Garlic Mashed Potatoes – $40
Fresh Fish – Choice of Salmon or Yellowfin Tuna, served with Steamed Vegetables and your choice of Baked Potato, Rice Pilaf or Garlic Mashed Potatoes – $32
And remember to ask your server about the nightly Desert Specials!