Filet Mignon cut of Swordfish with Mango sauce, Mango Pico de Gallo salsa and sauteed green beans – $30.00
With Green Beans and Garlic Mashed Potatoes; plus choice of Clam Chowder or a Side Salad.
Weekend of March 15th – Swordfish
— 5:00 PM - 9:00 PM